SHABRINA, A. N.; ERISTYA, N. E. COMMUNITY-BASED GASTRODIPLOMACY AND COFFEE AGROTOURISM: A CASE STUDY OF KALIANGKRIK, MAGELANG. BHUVANA: Journal of Global Studies, [S. l.], v. 3, n. 2, p. 138–165, 2025. DOI: 10.59408/bjgs.v3i2.233. Disponível em: https://jurnalhiusni.org/index.php/bhuvana/article/view/233. Acesso em: 17 oct. 2025.